SMOKER TRAILERS

These smoker trailers are custom built to fit your needs and budget. Enjoy these smoker trailers for sale from the largest online inventory. Call us for detailed proposal and pricing for your smoker and trailer.

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Charcoal/Wood Smoker Grill

8×20 Smoker Trailer

Highlights:

Trailer Size: 8×20
Style: Smoker
Type: Charcoal/Wood Smoker Grill

Client Name: Island Grill (Florida)
Year built: 2023

Cooking equipment:
Griddle
4 Burners Range with Oven
Two Deep Fryers

Cooling equipment:
Full Size Freezer
Full Size Refrigerator
Sandwich & Salad Prep Stations

Other:
Proofing Cabinet

Cookshack FEC-120

8×16  Smoker Trailer

Highlights:

Trailer Size: 8×16
Style: Smoker
Type: Fast Eddy’s Cookshack FEC-120

Client Name: Rollin Smoke Meats n Sweets (Maryland)
Year built: 2020

Cooking equipment:
4 Burners Range with oven
Deep fryer

Cooling equipment:
Full size refrigerator

Other:
Steam table
Proofer heater cabinet

Cookshack FEC-120

8×20  Smoker Trailer

Highlights:

Trailer Size: 8×20
Style: Smoker
Type: Cookshack FEC-120

Client Name: Red Devil BBQ (Florida)
Year built: 2015

Cooking equipment:
4 Burners Range with Oven
36” Griddle
Deep fryer

Cooling equipment:
Full size refrigerator

Other:
Steam table
Proofer heater cabinet

Cookshack FEC-120

Highlights:

Trailer Size: 8×22
Style: Smoker
Type: Cookshack FEC-120

Client Name:  Texas Island BBQ
Year built: 2016

Cooking equipment:
24” Broiler
24” Griddle
Deep Fryer

Cooling equipment:
Full Size Refrigerator

Other:
Built-in Bathroom
Exterior TV

Cookshack FEC-120

8×28  Smoker Trailer

Highlights:

FAST EDDY’S BY COOKSHACK, MODEL FEC-120

Highlights:

Trailer Size: 8×28
Style: Smoker
Type: Cookshack FEC-120

Client Name: Lighthouse BBQ
Year built: 2017

Cooking equipment:
4 Burner Range with Oven
24″ Broiler
24″ Griddle
3 Deep Fryers
Additional Convection Oven

Cooling equipment:
Double-Door, Full Size Refrigerator
Full Size Freezer

Other:
Steam Table
Exterior TV
Proofer/Heater Cabinet

Cookshack FEC-240

Highlights:

Trailer Size: 8×32
Style: Smoker
Type: Cookshack FEC-240

Client Name:  Braglio Farms
Year built: 2021

Cooking equipment:
4 Burner Range with oven
24” Griddle
2 Deep Fryers
3 Cookshack Smokers
Steam Table

Cooling equipment:
2 Full Size Refrigerators
35 Gallon icemaker

Other:
Barn-Style Rear Doors

Cookshack FEC-300

Highlights:

Trailer Size: 8×30
Style: Smoker
Type: Cookshack FEC-300

Client Name:  Family Affair Catering LLC
Year built: 2021

Cooking equipment:
4 Burner Range with Oven
36” Broiler
24” Broiler
2 Deep Fryers
Steam Table

Cooling equipment:
2 Full-Size Refrigerators

Other:
Built-in Bathroom
Video Security Cameras

Cookshack FEC-300

Highlights:

Trailer Size: 8×22
Style: Smoker
Type: Cookshack FEC-300

Client Name:  CKD Subs
Year built: 2015

Cooking equipment:
4 Burner Range with oven
24” Griddle
Deep Fryer

Cooling equipment:
Full Size Refrigerator
Full Size Freezer

Other:
Proofer cabinet
Steam table

Cookshack FEC-500

Highlights:

Trailer Size: 8×26
Style: Smoker
Type: Cookshack FEC-500

Client Name:  Pigs Eating Ribs
Year built: 2014

Cooking equipment:
36” Griddle
4 Burner Range with Oven

Cooling equipment:
Full Size Refrigerator
Sandwich Prep Station

Cookshack FEC-750

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Highlights:

Trailer Size: 8×32
Style: Smoker
Type: Cookshack FEC-750

Client Name:  U.S. Army
Year built: 2019

Cooking equipment:
4 Burner Range with Oven
36” Broiler
Deep Fryer

Cooling equipment:
Full Size, Double-Door Refrigerator
Full Size Freezer

Other:
Proofer/Heater Cabinet

 

 

 

Custom

Highlights:

Trailer Size: 8×24
Style: Smoker
Type: Custom Smoker

Client Name:  Coops Pit BBQ
Year built: 2015

Cooking equipment:
24” Griddle
4 Burner Range
2 Deep Fryers

Cooling equipment:
Full Size Refrigerator

Other:
Built-in Bathroom
External Vapor Lights to Highlight Smoker

East Texas RK-250

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Highlights:

Trailer Size: 8×20
Style: Smoker
Type: East Texas RK-250

Client Name:  The Chef’s Touch (California)
Year built: 2019

Cooking equipment:
4 Burner Range with oven
Deep Fryer
Proofer/Heater Cabinet

Cooling equipment:
Full Size Refrigerator

J&R Mfg. 250RFS

Highlights:

Trailer Size: 8×28
Style: Smoker
Type: J&R Mfg. 250RFS

Client Name:  Axis BBQ Smokehouse
Year built: 2017

Cooking equipment:
6 Burners Range with Oven
24” Griddle
24″ Broiler

Cooling equipment:
Double Door Full-Size Refrigerator

Other:
Steam table
Built-in Bathroom

Little Red Smokehouse 250FS

Highlights:

Trailer Size: 8×32
Style: Smoker
Type: Little Red Smokehouse 250FS

Client Name:  Those Texans BBQ Team
Year built: 2019

Cooking equipment:
24” Griddle & 2 Burner Combo
Hot Plate with Oven

Cooling equipment:
2 Double-Door, Full Size Refrigerators

Other:
Half-Size Proofer/heater Cabinet

Southern Pride

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Highlights:

Trailer Size: 8×16
Style: Smoker
Type: Southern Pride Smoker

Client Name:  The Angry Pig BBQ
Year built: 2019

Cooking equipment:
Deep Fryer
4 Burner Range with Oven

Cooling equipment:
Full Size Refrigerator

Other:
Proofer/Heater Cabinet
Steam Table

Town Smokehouse SM-30-R-SS

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Highlights:

Trailer Size: 8×18
Style: Smoker
Type: Town Smokehouse SM-30-R-SS

Client Name:  California Smoke Pit
Year built: 2021

Cooking equipment:
6 Burner Range with Oven

Cooling equipment:
Double-Door, Full Size Refrigerator
27″ Salad Table

Other:
Steam Table
Proofing Cabinet
External Speakers & Lights

Ole Hickory EL-ED/X

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Highlights:

Trailer Size: 8×32
Style: Smoker
Type: Ole Hickory EL-ED/X Smoker

Client Name:  New Meadowlands Racetrack
Year built: 2014

Cooking equipment:
8 Burner Range with Two Ovens
Salamander Broiler
Deep Fryer

Cooling equipment:
Full Size Refrigerator

Other:
Proofer/Heater Cabinet

Ole Hickory CTO-DW

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Highlights:

Trailer Size: 8×26
Style: Smoker
Type: Ole Hickory CTO-DW Smoker

Client Name:  4 Jakes
Year built: 2020

Cooking equipment:
4 Burner Range
24” Griddle
24” Broiler
Deep Fryer
Proofer/Heater Cabinet
Steam Table

Cooling equipment:
Full Size Refrigerator
Full Size Freezer

Other:
6 Head Soda Machine
Built-in Bathroom

Selecting Your Smoker Trailer

You will work with a salesman to guide you on the cooking & cooling equipment, along with the best smoker to choose from, depending on your budget and needs.

Keep in mind there should be worktable space and shelving allowing you to work with multiple staff inside.

Windows and doors can be placed strategically to guide your customers’ traffic.

You may add TVs, menu boards, bathroom, pantry, or storage room, have enclosed porch, open porch, or no porch at all. These are only a few suggestions, all work is custom to meet your vision.

You may include a powerful generator, or use a battery powered system, or connect to local electrical.

All trailers include full electrical, plumbing, and propane systems. Fire suppression systems are added as needed. All trailers are LP inspected and certified.

Exterior graphics can be added to the trailer to complement the exterior color chosen. Or our graphic designer can create a custom design to wrap your trailer.

Are you excited yet? Call us to get your own smoker trailer and turn your dream into a reality!

We thank you in advance for choosing Concession Nation!

What is Your Smoker Trailer Business Model?

How savvy of you to decide on a BBQ smoker theme for your mobile-kitchen business? People love BBQ and you can do a lot with it. Will this be a full-time, part-time, or “hobby” venture? Are you intending to only do events, or how about catering? Will the trailer or food truck be parked in one spot and have customers come to you?

What will your menu be? What will be the price point for your menu items? Will you focus strictly on smoked meat and BBQ? Or, will you have other menu items? How many employees will you hire? And, what’s your budget for the BBQ smoker trailer or food truck?

Who is Your Target Clientele?

Who are you serving? Will you be dealing with large crowds all at once? Or will they be more spread out? What sort of service will they want? How much will your customer be willing to pay for your food? What elements does your truck or trailer need to attract the right customer? What unique selling point will attract your ideal customer?

BBQ Smoker Trailer Workflow

Know what you’ll be serving and who you’ll be serving. This will help you design the floor plan with an efficient workflow. A basic BBQ smoker kitchen will have the following: the smoker, steam table, cold table, proofing or warming cabinets, and refrigeration. You may also want a grill, or cook line, or a sandwich prep station.

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