FEATURED AMERICAN FOOD TRUCK AND FOOD TRAILERS
Trying to define American cuisine could be challenging because there are flavors from the melting pot of traditional American cooking techniques mixed with flavors from other cultures. While there seems to be be a popular misconception that hamburgers and hot dogs completely dominate our taste buds, our cuisine has a lot more to offer. There is an abundance of seafood dishes including lobster and clams, and Louisiana’s Cajun and Creole cuisines which are dishes prepared with lots of spicy sauces and seafood. Let’s not forget about America’s breadbasket in the Midwest with seemingly endless corn, soy, and wheat fields. We cannot forego traditional dishes such as turkey and apple pie.
Last, we cannot ignore the fact that the United States is home to a highly diverse population and is therefore influenced by ethnic food particularly with Italian, Mexican & Chinese.